BRAZIL - SUL DE MINAS GERAIS

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DESCRIPTION

Roast - Medium

Brew Method - Any

Process - Natural

Elevation - 1100-1300m 

Origin - Sul de Minas Gerais

Varietal - Yellow Bourbon, Catuai & Catucai

NOTES:  Caramel / Meyer Lemon / Apple

This is a higher elevation Brazil with excellent flavour notes. These farms use a variety of equipment for processing from simple machinery to very modern methods of harvesting, sorting and pulping. The farms all implement African drying beds, green houses and mechanical dryers for consistency and proper drying. Caramel, apple & citrus in a very clean, sweet cup.

250 g

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