COLOMBIA - ORGANIC SANTANDER

DESCRIPTION

Roast - Medium

Brew Method - Any

Process - Washed

Elevation - 1500-1600M

Origin - Organic, RFA from the Eastern Andes Mountain Range

Varietal - Caturra, Colombia, Typica, Castillo

NOTES:  Vanilla / Sugar Cane / Citrus

Clean cup, bright acidity, grapefruit, light tropical fruit notes, sugar cane, vanilla.

250 g